It’s mid-December, not even officially winter yet, and this Ripper has been on skis for more than 20 days already. And I’m not talking about just a few groomed runs on man-made snow. We’ve been skiing terrain that typically doesn’t open until much later in the season. For those of you who follow Senior Ripper’s Instagram account, this isn’t a surprise. You’ve been following the kitchen deck bistro table for over a month (I figured it was time for the bistro table to be featured in a post!). I’ve gone through two tanks of gas in the snowblower already (and broken 3 shear pins!). This is why we are here!…
What a Winter (so far)!
